Hi my name is Ivan Parigi and I'm a sweet tooth enthusiast!

.the diploma hanging over my head says it too: it was 1983 and I was ready to conquer the most demanding palates.

 

I have faced the world of gastronomy from different points of view, and - as often happens - life has tested my skills by diverting my path to other professional goals. But at the age of 50 I reopened that drawer that we all have, the one full of dreams ... and I decided to make them come true!

 

Starting with small steps, changing my lifestyle and dedicating myself to sweets and cooking in general with a passion for Asian cuisine.

Starting a journey, one of those that lead to discovering places and experiencing adventures ... a bit like with my motorbike: the tasty and sweet thrill of freedom

Enjoy by Chef Ivan

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